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Barioni Jr., W
Beppu, Y
Wever, H
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Authors
Hirai, Y
Beppu, Y
Mori, Y
Tomita, K
Hamagami, K
Mori, K
Uchida, S
Inaba, S
Michels, M
Bonke, V
Wever, H
Mußhoff, O
Bernardi, A
Garcia, A.R
Guimarães, E.S
Tonato, F
Medeiros, S.R
Barioni Jr., W
Portugal, J.B
Alves, T.C
Cavalcante, W.P
Serão Filho, M
Gaioli Jr, C
Topics
Spatial and Temporal Variability in Crop, Soil and Natural Resources
Drivers and Barriers to Adoption of Precision Ag Technologies or Digital Agriculture
Precision Dairy, Livestock, and Animal Welfare Monitoring
Type
Oral
Year
2008
2024
2026
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Filter results3 paper(s) found.

1. Principal Component Analysis of Rice Production Environment in the Rice Terrace Region

Environmental conditions that affect rice production, such as air temper- ature, relative humidity, solar radiation, effective cation exchangeable capacity (ECEC) of the soil, and total nitrogen in irrigation water, were assessed for 4 paddy fields in Hoshino village, Fukuoka prefecture in Japan. Also, environ- mental factors that affected rice quality (physicochemical properties of rice grains and cooked rice) were identified using data during the beginning of a ripening period (20 days after... Y. Hirai, Y. Beppu, Y. Mori, K. Tomita, K. Hamagami, K. Mori, S. Uchida, S. Inaba

2. Farming for a Greener Future: the Behavioural Drive Behind German Farmers’ Alternative Fuel Machinery Purchase Intentions

Climate change due to greenhouse gas emissions, e.g. anthropogenic carbon dioxide (CO2), in the atmosphere will lead to damages caused by global warming, increases in heavy rainfall, flooding as well as permafrost melt. One of the main issues for reducing greenhouse gas emissions is the dependence on oil for fueling transportation and other sectors. Accordingly, policy makers aim to reduce dependency on fossil fuels with the accelerated roll-out of renewable energy. Among others, the... M. Michels, V. Bonke, H. Wever, O. Mußhoff

3. Digital Livestock Management Solution for Cattle Identification, Traceability, and Real-time Monitoring

Brazil is a global player in the beef industry with the world's largest commercial bovine herd, exceeding 230 million head, and leads the international market, accounting for approximately 25% of the global beef trade, reaching over 150 international markets. The combination of edaphoclimatic diversity, high-performance genetics, rigorous sanitary protocols, and the adoption of technological framework for tropical livestock accounts for decoupling of Brazilian ranching from extensive, low-productivity... A. Bernardi, A.R. Garcia, E.S. Guimarães, F. Tonato, S.R. Medeiros, W. Barioni Jr., J.B. Portugal, T.C. Alves, W.P. Cavalcante, M. Serão Filho, C. Gaioli Jr