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| Filter results5 paper(s) found. |
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1. Maturity Grape Indicators Obtained By Means Of Earth Observation TechniquesWine producers often need to buy grapes from growers. A good selection of grapes allows obtaining the desired wine quality. This paper presents a procedure to obtain by means of earth observation techniques indices and parameters used in the Spanish vineyards to monitor the state of the grapes. In this way is possible to monitor the ripeness of the grapes or the best time to harvest in such a way that growers can get the highest quality grapes, while producers of wine can select the most appropriate... J. Sanz, A. Romo, J.L. Casanova, S. Fraile |
2. In-Season Decision Support Tools For Estimating Nitrogen Side-Dress Rates For Maize (Zea Mays L.)Nitrogen fertilizer has been synthetically produced to nourish plants, increase yield and improve harvest quality. One of the way to increase NUE is called split application which is apply portion of N fertilizer from the beginning and apply another portion during vegetative stage (V4-V6). Improving accuracy of corn side dress N rate recommendations can improve profitability and reduce potential negative environmental impacts of over fertilization. The objective of this experiment... B. Chim |
3. Canopy Temperature Mapping with a Vineyard RobotThe wine industry is a strategic sector in many countries worldwide. High revenues in the wine market typically result in higher investments in specialized equipment, so that producers can introduce disruptive technology for increasing grape production and quality. However, many European producers are approaching retirement age, and therefore the agricultural sector needs a way for attracting young farmers who can assure the smooth transition between generations; digital technology offers an opportunity... V. Saiz-rubio, M. Diago, J. Tardaguila, S. Gutierrez, F. Rovira-más, F. Alves |
4. The Profitability of Variable Rate Lime in WheatGrid sampling allows a variable rate of lime to be applied and has been marketed as a cost saver to producers. However, there is little research that shows if this precision application is profitable or not. Previous research on variable-rate lime has considered only a small number of fields. This paper uses soil sampling data from 170 fields provided by producers in Oklahoma and Kansas. We compare net returns of variable rate to uniform rate lime for grain only wheat production, dual-purpose... B. Mills, B. Brorsen, D. Arnall |
5. On-the-Go Nir Spectroscopy and Thermal Imaging for Assessing and Mapping Vineyard Water Status in Precision ViticultureNew proximal sensing technologies are desirable in viticulture to assess and map vineyard spatial variability. Towards this end, high-spatial resolution information can be obtained using novel, non-invasive sensors on-the-go. In order to improve yield, grape quality and water management, the vineyard water status should be determined. The goal of this work was to assess and map vineyard water status using two different proximal sensing technologies on-the-go: near infrared (NIR) reflectance spectroscopy... J. Tardaguila, M. Diago, S. Gutierrez, J. Fernandez-novales, E.A. Moreda |