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Levi, A
Lefebvre, D.M
Li, C.M
Lee, W
Lund, T
Long, D.S
Lins, E.C
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Authors
Wang, J.M
Li, C.M
Yang, X.M
Huang, W.M
Yang, H.M
Xu, X.M
Cohen, Y
Alchanatis, V
Heuer, B
Lemcoff, H
Sprintsin, M
Rosen, C
Mulla, D
Nigon, T
Dar, Z
Cohen, A
Levi, A
Brikman, R
Markovits, T
Rud, R
Lund, E
Maxton, C
Lund, T
Bonfil, D.J
Mufradi, I
Asido, S
Long, D.S
Bonfil, D.J
Mufradi, I
Asido, S
Long, D.S
Lins, E.C
Belasque Junior, J
Marcassa, L.G
Seo, Y
Lee, W
Kim, Y
Chung, S
Jang, S
Bae, I
Dallago, G.M
Figueiredo, D
Santos, R
Andrade, P
Santschi, D.E
Lacroix, R
Lefebvre, D.M
Lund, E
Lund, T
Maxton, C
Lund, T
Lund, E
Maxton, C.R
Maxton, C.R
Lund, T
Lund, E
Lund, T
Topics
Remote Sensing Applications in Precision Agriculture
Proximal Sensing in Precision Agriculture
Precision Management / Precision Conservation
Precision Horticulture
Precision Horticulture
Precision Dairy and Livestock Management
Proximal and Remote Sensing of Soil and Crop (including Phenotyping)
Proximal and Remote Sensing of Soils and Crops (including Phenotyping)
Site-Specific Nutrient, Lime and Seed Management
Type
Poster
Oral
Year
2012
2016
2008
2018
2022
2024
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Filter results12 paper(s) found.

1. Estimation of Leaf Nitrogen Concentration in Barley with In Situ Hyperspectral Measurements

Leaf nitrogen concentration (LNC), a good indicator of nitrogen status in crop, is of special significance to diagnose nutrient stress and guide nitrogen fertilization in fields. Due to its non-destructive and quick advantages, hyperspectral remote sensing plays a unique role... J.M. Wang, C.M. Li, X.M. Yang, W.M. Huang, H.M. Yang, X.M. Xu

2. Evaluating Water Status in Potato Fields Using Combined Information from RGB and Thermal Aerial Images

Potato yield and quality are highly dependent on an adequate supply of water. In this study the combined information from RGB and thermal aerial images to evaluate... Y. Cohen, V. Alchanatis, B. Heuer, H. Lemcoff, M. Sprintsin, C. Rosen, D. Mulla, T. Nigon, Z. Dar, A. Cohen, A. Levi, R. Brikman, T. Markovits, R. Rud

3. A Data Fusion Method for Yield and Soil Sensor Maps

Utilizing yield maps to their full potential has been one of the challenges in precision agriculture.  A key objective for understanding patterns of yield variation is to derive management zones, with the expectation that several years of quality yield data will delineate consistent productivity zones.  The anticipated outcome is a map that shows where soil productive potentials differ.  In spite of the widespread usage of yield monitors, commercial agriculture has found it difficult... E. Lund, C. Maxton, T. Lund

4. Precision Nitrogen Management Based on Nitrogen Removal in Rainfed Wheat

Growers of hard red spring wheat may capture price premiums for maximizing the protein concentration of their grain. Nitrogen (N) nutrition adequacy is crucial to achieving high grain protein concentration. The objective of this study was to determine the usefulness of N removal maps by comparing grain protein, yields, and dollar returns obtained from this precision N management approach with that from conventional uniform N management. Strip plot experiments were designed to compare spatially... D.J. Bonfil, I. Mufradi, S. Asido, D.S. Long

5. On-combine Near Infrared Spectroscopy Applied to Prediction of Grain Test Weight

Whole grain near infrared (NIR) spectroscopy is a widely accepted method for analysis of the protein and moisture contents of grain, but is seldom applied to predict test weight. Test weight is a widely used specification for grading of wheat and predictor of flour yield. The objective of this study was to determine whether NIR spectroscopy could be used for measuring the test weight of grain. Reference grain samples of hard red spring wheat were obtained from dryland fields in the semiarid Negev... D.J. Bonfil, I. Mufradi, S. Asido, D.S. Long

6. Detection of Citrus Canker in Orange Plantation Using Fluorescence Spectroscopy

Citrus canker is a serious disease, caused by Xanthomonas axonopodis pv. Citri bacteria, which infects orange trees (Citrus aurantium L.), leading to a large economic loss in the orange juice production. Brazil produces 50% of the industrialized orange juice in the world. Therefore, the early detection and control of such disease is important for Brazilian economy. However this task is very hard and so far it has been done by naked eye inspection of each tree. Our goal is to... E.C. Lins, J. Belasque junior, L.G. Marcassa

7. Variability Analysis of Temperature and Humidity for Control Optimization of a Hybrid Dehumidifier with a Heating Module for Greenhouses

Protected horticulture using greenhouses and also recently plant factories is becoming more popular, especially for high-value crops such as paprika, tomato, strawberry, due to year-round production of high yield and better quality crops under controlled environment. Temperature and humidity are most important ambient environmental factors for not only optimum crop growth but also disease control. This study was conducted to analyze vertical and spatial variability of temperature and humidity... Y. Seo, W. Lee, Y. Kim, S. Chung, S. Jang, I. Bae

8. Relationships Between First Test Day Metrics of First Lactation Cows to Evaluate Transition Period

The objective of this study was to apply principal component analysis (PCA) and multiple correspondence analysis (MCA) on Dairy Herd Improvement (DHI) data of animals on their first lactation to discover the most meaningful set of variables that describe the outcome on the first test day. Data collected over 4 years were obtained from 13 dairy herds located in Québec – Canada. The data set was filtered to contain only information from first test day of animals on their first lactation,... G.M. Dallago, D. Figueiredo, R. Santos, P. Andrade, D.E. Santschi, R. Lacroix, D.M. Lefebvre

9. Measuring Soil Carbon with Intensive Soil Sampling and Proximal Profile Sensing

Soils have a large carbon storage capacity and sequestering additional carbon in agricultural fields can reduce CO2 levels in the atmosphere, helping to mitigate climate change. Efforts are underway to incentivize agricultural producers to increase soil organic carbon (SOC) stocks in their fields using various conservation practices.  These practices and the increased SOC provide important additional benefits including improved soil health, water quality and – in some cases –... E. Lund, T. Lund, C. Maxton

10. Accurately Mapping Soil Profiles: Sensor Probe Measurements at Dense Spatial Scales

Proximal sensing of soil properties has typically been accomplished using various sensor platforms deployed in a continuous sensing mode collecting data along transects, typically spaced 10-20 meters apart. This type of sensing can provide detailed maps of the X-Y soil variability and some sensors provide an indication of soil properties within the profile, however without additional investigations the profile is not delineated precisely.  Alternatively, soil sensor probes can provide detailed... T. Lund, E. Lund, C.R. Maxton

11. Using Soil Samples and Soil Sensors to Improve Soil Nutrient Estimations

Estimating soil nutrient levels, especially immobile nutrients like P and K, has been a primary activity for providers of precision agriculture services.  Soil nutrients often vary widely within fields and growers have been eager to manage them site-specifically.  There are many causes of the variability, including pedogenic factors such as soil texture, organic matter, landscape position and other factors that have resulted in an accumulation of unused nutrients in some areas of the... C.R. Maxton, T. Lund, E. Lund

12. Veris Technologies - Sponsor Presentation

Veris Technologies, Inc. designs, builds, and markets sensors and software for precision agriculture. ... T. Lund