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Draye, X
Yost, M.A
Djighaly, P
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Authors
Kitchen, N.R
Yost, M.A
Ransom, C.J
Bean, G
Camberato, J
Carter, P
Ferguson, R
Fernandez, F
Franzen, D
Laboski, C
Nafziger, E
Sawyer, J
Cammarano, D
Drexler, D
Hinsinger, P
Martre, P
Draye, X
Sessitsch, A
Pecchioni, N
Cooper, J
Helga, W
Voicu, A
Gomez, F
CARCEDO, A
Diatta, A
Nagarajan, L
Prasad, V
Stewart, Z
Zingore, S
Ciampitti, I
Djighaly, P
Topics
In-Season Nitrogen Management
Big Data, Data Mining and Deep Learning
Big Data, Data Mining and Deep Learning
Type
Oral
Year
2018
2024
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1. Utilizing Weather, Soil, and Plant Condition for Predicting Corn Yield and Nitrogen Fertilizer Response

Improving corn (Zea mays L.) nitrogen (N) fertilizer rate recommendation tools should increase farmer’s profits and help mitigate N pollution. Weather and soil properties have repeatedly been shown to influence crop N need. The objective of this research was to improve publicly-available N recommendation tools by adjusting them with additional soil and weather information. Four N recommendation tools were evaluated across 49 N response trials conducted in eight U.S. states over three growing... N.R. Kitchen, M.A. Yost, C.J. Ransom, G. Bean, J. Camberato, P. Carter, R. Ferguson, F. Fernandez, D. Franzen, C. Laboski, E. Nafziger, J. Sawyer

2. Shared Protocols and Data Template in Agronomic Trials

Due to the overlap of many disciplines and the availability of novel technologies, modern agriculture has become a wide, interdisciplinary endeavor, especially in Precision Agriculture. The adoption of a standard format for reporting field experiments can help researchers to focus on the data rather than on re-formatting and understanding the structure of the data. This paper describes how a European consortium plans to: i) create a “handbook” of protocols for reporting definitions,... D. Cammarano, D. Drexler, P. Hinsinger, P. Martre, X. Draye, A. Sessitsch, N. Pecchioni, J. Cooper, W. Helga, A. Voicu

3. An Open Database of Crop Yield Response to Fertilizer Application for Senegal

Food security is one of the major global challenges today.  Africa is one of the continents with the largest gaps in terms of challenges for food security. In Senegal, about 60% of the population resides in rural areas and the cropping systems are characterized as a low productivity system, low input and in reduced areas, smallholder subsistence systems. Increasing crop productivity would have a positive impact on food security in this country. One of the main factors limiting crop productivity... F. Gomez, A. Carcedo, A. Diatta, L. Nagarajan, V. Prasad, Z. Stewart, S. Zingore, I. Ciampitti, P. Djighaly