Proceedings
Authors
| Filter results4 paper(s) found. |
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1. A Hardware Classification Matrix for Precision Agriculture: Structuring an On-Farm Living Lab in Brazilian Citrus and Sugarcane SystemsThe consolidation of Precision Agriculture (PA) in Brazilian fields depends fundamentally on the physical infrastructure deployed on-farm, including sensors, actuators, embedded controllers, and implements. Although citrus and sugarcane represent pillars of São Paulo's agribusiness, the sector still lacks a systematized inventory that catalogues and classifies PA hardware effectively adopted across different producer profiles. Integrated into the Smart B100 Advanced Research Center... R. Rolon, H. Fischer, C.E. Otoboni, C.K. luvizotto, M.C. De almeida |
2. Systematic Multi-criteria Assessment of Soil Analysis Technologies for an Agricultural Living Lab: Readiness Levels and Field Applicability for Citrus and Sugarcane ProductionPrecision Agriculture (PA) fundamentally depends on accurate and timely edaphic diagnostics for site-specific decision-making. Within the scope of the Smart B100 Advanced Research Center (CCD-SB100/IAC), funded by FAPESP, an agricultural Living Lab is being structured. While the project's initial focus includes citrus and sugarcane in São Paulo State, the foundational soil sensing technologies evaluated are crop-agnostic. Currently, traditional laboratory methods for soil analysis remain... J. Sanches , H. Fischer, M.C. De almeida, C.K. Luvizzoto, C.E. Otoboni |
3. Soil Factors Affecting Severity of Verticillium Wilt in Kiwifruit (Actinidia Deliciosa)Verticillium wilt, caused by the soil-borne fungal pathogens Verticillium albo-atrum and V. dahliae, represents a highly destructive vascular disease in kiwifruit, with pronounced impact on gold kiwi (Actinidia chinensis). The disease manifests as acute wilting, shoot dieback, foliar necrosis, and, in severe cases, complete plant mortality. Conversely, green kiwi (Actinidia deliciosa) exhibits greater resistance to Verticillium wilt; while the disease does not typically cause vine death, it adversely... H. Poblete, R.A. Ortega, M.M. Martinez, I. Ortega |
4. Spatial Variability of Biochemical Soil Properties and Its Relationship to Physical and Chemical Properties and Vegetation IndicesBiochemical soil properties, particularly enzymatic activity, are increasingly recognised as important indicators of soil quality within the context of regenerative agriculture. However, limited information exists regarding the spatial variability of these properties in fruit orchards at varying scales, as well as their relationships with other soil characteristics, such as texture and soil organic matter, and with plant quality. This study aimed to investigate the spatial variability... R.A. Ortega, M.M. Martinez, H. Poblete, I. Ortega |