Proceedings
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| Filter results7 paper(s) found. |
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1. A Non-Destructive Method of Estimating Red Tip Disease in PineappleRed Tip disease typically reduces pineapple yields by up to 50%. At present, the causal agent of Red Tip disease is still unconfirmed. B... F. Abu kassim, G. Vadamalai, A. Mohd hanif, S.K. Balasundram |
2. Row-Crop Planter Requirements To Support Variable-Rate Seeding Of MaizeCurrent planting technology possesses the ability to increase crop productivity and improve field efficiency by precisely metering and placing crop seeds. Growing high yielding crops not only requires using the right seed variety and rate but also achieving optimal performance with available planter technology. Planter performance depends on using the correct planter and technology (display and rate controller system) setup which consists of determining optimal settings for different planting... J.P. Fulton, K.S. Balkcom, B.V. Ortiz, T.P. Mcdonald, G.L. Pate, S.S. Virk, A. Poncet |
3. Precision Nutrient Management System Based on Ion and Crop Growth SensingAutomated sensing and variable-rate supply of nutrients in hydroponic solutions according to the status of crop growth would allow more efficient nutrient management for crop growth in closed systems. The Structure from Motion (SfM) method has risen as a new image sensing method to obtain 3D images of plants that can be used to estimate their growth, such as leaf cover area (LCA), plant height, and fresh weight. In this sense, sensor fusion technology combining ion-selective electrodes (ISEs)... W. Cho, D. Kim, C. Kang, H. Kim, J. Son, S. Chung, J. Jiang, H. Yun |
4. Remote Sensing-based Biomass Maps for an Efficient Use of FertilizersFor decades the main objective of farmers was to get the highest yields from their farmland. Nowadays, quality of agricultural products is becoming more and more important for the largest returns. In addition, the effects on our environment are also becoming important. These put increasing limitations on modern agriculture. So-called site-specific management can optimize the input of, for instance, nutrients and pesticides to the need of the plants. In this study, the objective was to study whether... J.G. P.w clevers, K.H. Wijnholds, J.N. Jukema |
5. Survey of Pesticide Application Practices and Technologies in Georgia Agricultural CropsGeorgia is a leading producer of numerous crops including cotton, peanut, blueberries, pecans, bell peppers, cabbage, watermelons, and peaches in the United States. Pesticide applications are critical for the successful production of these crops. Pesticide regulations and application technologies are changing rapidly due to growing concerns around off-target movement and increased focus on improving the efficiency and efficacy of pesticide applications. In order to provide suitable recommendations and... S.S. Virk, E.P. Prostko |
6. Prediction of Field-scale Evapotranspiration Using Process Based Modeling and Geostatistical Time-series InterpolationIrrigation scheduling depends on the combination of evaporative demand from the atmosphere, spatial and temporal heterogeneity in soil properties and changes in crop canopy during a growing season. This on-farm trial is based on data collected in 72-acre processing tomato field in Central Valley of California. The Multiband Spectrometric Arable Mark 2 sensors at three different locations in the field. Multispectral and thermal imagery provided by Ceres Imaging were collected eight times during... G. Jha, F. Nazrul, M. Nocco, M. Pagé fortin, B. Whitaker, D. Diaz, A. Gal, R. Schmidt |
7. Machine Learning Algorithms in Detecting Long-term Effect of Climatic Factors for Alfalfa Production in KansasThe water levels of the Ogallala Aquifer are depleting so much that agricultural land returns in Kansas are expected to drop by $34.1 million by 2050. It is imperative to understand how frequent droughts and the contrasting rates of groundwater withdrawal and recharge are affected by climate shifts in Kansas. Alfalfa, the ‘Queen of Forages’, is a water demanding crop which supplies high nutritional feed for beef industry that offered Kansas producers a $500 million production value... F. Nazrul, J. Kim, S. Dey, S. Palla, D. Sihi, B. Whitaker, G. Jha |