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Shackel, K
Deri Setiyono, T
Wardle, E
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Authors
Dhillon, R
Udompetaikul, V
Rojo, F
Upadhyaya, S
Slaughter, D
Lampinen, B
Shackel, K
Brown, A.J
Deleon, E
Wardle, E
Pereira de Souza, F
Shiratsuchi, L
tao, H
Acconcia Dias, M
Barbosa, M
Deri Setiyono, T
Campos, S
Topics
Proximal Sensing in Precision Agriculture
Wireless Sensor Networks and Farm Connectivity
Data Analytics for Production Ag
Type
Poster
Year
2012
2024
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Filter results3 paper(s) found.

1. Evaluation of the Sensor Suite for Detection of Plant Water Stress in Orchard and Vineyard Crops

A mobile sensor suite was developed and evaluated to predict plant water status by measuring the leaf temperature of nut trees and grapevines. It consists of an infrared thermometer to measure leaf temperature along with relevant ambient condition sensors to measure microclimatic variables in the vicinity of the leaf. Sensor suite was successfully evaluated in three crops (almonds, walnuts and grapevines) for both sunlit and shaded leaves. Stepwise linear regression models developed for shaded... R. Dhillon, V. Udompetaikul, F. Rojo, S. Upadhyaya, D. Slaughter, B. lampinen, K. Shackel

2. Crop and Water Monitoring Networks with Low-cost, Internet of Things Technology

Making meaningful changes in agroecosystems often requires the ability to monitor many environmental parameters to accurately identify potential areas for improvement in water quality and crop production. Increasingly, research questions are requiring larger and larger monitoring networks to draw applicable insights for both researchers and producers. However, acquiring enough sensors to address a particular research question is often cost-prohibitive, making it harder to draw meaningful conclusions... A.J. Brown, E. Deleon, E. Wardle

3. Computer Vision by UAVs for Estimate Soybean Population Across Different Physiological Growth Stages and Sowing Speeds

Soybean (Glycine max (Linnaeus) Merrill) production in the United States plays a crucial role in agriculture, occupying a considerable amount of cultivated land. However, the costs associated with soybean production have shown a notable increase in recent years, with seed-related expenses accounting for a significant proportion of the total. This increase in costs is attributed to a number of factors, including the introduction of patented and protected genetic traits, as well as inflationary... F. Pereira de souza, L. Shiratsuchi, H. Tao, M. Acconcia dias, M. Barbosa, T. Deri setiyono, S. campos