Proceedings
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| Filter results3 paper(s) found. |
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1. Influence Of Phosphorus Application With Or Without Nitrogen On Oat (Avena Sativa) Grass Nutritive Value And In Situ Digestion Kinetics In Buffalo BullsFodder is the mainstay of ruminant production in majority of developing countries. However, its low yield and poor quality are considered considerable constrains which impede ruminant productivity. Fodder production and its nutritive value can be enhanced by ensuring adequate supply and utilization of nutrients... M.U. Nisa, I. Babar, M. Sarwar, N.A. Tauqir, M.A. Shahzad |
2. Site-Specific Variability Of Grape Composition And Wine QualityPrecision Viticulture (PV) is the application of site-specific tools to delineate management zones in vineyards for either targeting inputs or harvesting blocks according to grape maturity status. For the creation of management zones, soil properties, topography, canopy characteristics and grape yield are commonly measured during the growing season. The majority of PV studies in winegrapes have focused on the relation of soil and vine-related spatial data with grape composition... S. Fountas, Y. Kotseridis, A. Balafoutis, E. Anastasiou, S. Koundouras, S. Kallithraka, M. Kyraleou |
3. Economic Evaluation of Automatic Heat Detection Systems in Dairy FarmingAlthough heat detection makes a relevant contribution to good reproduction performance of dairy cattle, available studies on the economic evaluations of automatic heat detection systems are limited. Therefore, the objective of this article is to provide an economic evaluation of using automatic heat detection. The effect of different heat detection rates on gross margin is modelled with SimHerd (SimHerd A/S, Denmark). The analysis considers all additional investment costs in automatic heat detection.... J. Pfeiffer, M. Gandorfer, J.F. Ettema |