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Noland, R
Salvaggio, C
Adu-Gyamfi, Y
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Authors
Hughes, E.W
Pethybridge, S.J
Salvaggio, C
van Aardt, J
Kikkert, J.R
Porter, W
Daughtry, D
Harris, G
Noland, R
Snider, J
Virk, S
Lee, J
song, S
Oh, S
Krishnaswamy, K
Sun, C
Adu-Gyamfi, Y
Topics
Applications of Unmanned Aerial Systems
Precision Agriculture and Global Food Security
Type
Oral
Poster
Year
2018
2022
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Filter results3 paper(s) found.

1. Snap Bean Flowering Detection from UAS Imaging Spectroscopy

Sclerotinia sclerotiorum (white mold) is a fungus that infects the flowers of snap beans and causes a reduction in the number of pods, and subsequent yields, due to premature pod abscission. Snap bean fields typically are treated with prophylactic fungicide applications to control white mold, once 10% of the plants have at least one flower. The holistic goal of this research is to develop spatially-explicit white mold risk models, based on inputs from remote sensing systems aboard unmanned... E.W. Hughes, S.J. Pethybridge, C. Salvaggio, J. Van aardt, J.R. Kikkert

2. Correlating Plant Nitrogen Status in Cotton with UAV Based Multispectral Imagery

Cotton is an indeterminate crop; therefore, fertility management has a major impact on the growth pattern and subsequent yield. Remote sensing has become a promising method of assessing in-season cotton N status in recent years with the adoption of reliable low-cost unmanned aerial vehicles (UAVs), high-resolution sensors and availability of advanced image processing software into the precision agriculture field. This study was conducted on a UGA Tifton campus farm located in Tifton, GA. The main... W. Porter, D. Daughtry, G. Harris, R. Noland, J. Snider, S. Virk

3. Smart Food Oases: Development of a Distributed Point-to-point Urban Food Ecosystem in Food Desert Areas

Urban agriculture has been getting much attention in the past decade as a solution to overcome food insecurity and accessibility of food for urban residents and to have better green environments in cities. Urban agriculture is expected to provide better nutrients to residents, reduce transportation and environmental costs, and help urban dwellers access food efficiently. The present study is to build a collaborative ecosystem among urban growers/producers and create bridges from these farmers... J. Lee, S. Song, S. Oh, K. Krishnaswamy, C. Sun, Y. Adu-gyamfi