Proceedings
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| Filter results4 paper(s) found. |
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1. Developing A High-Resolution Land Data Assimilation And Forecast System For Agricultural Decision SupportTechnological advances in weather and climate forecasting and land surface and hydrology modeling have led to an increased ability to predict soil temperature, and soil moisture, near-surface weather elements. These variables are critical building blocks to the development of high-level agriculture-specific models such as pest models and crop yield models. The National Center for Atmospheric Research (NCAR) has developed a high-resolution agriculture-oriented land-data assimilation... W. Mahoney, M. Barlage, D. Gochis, F. Chen |
2. Shared Protocols and Data Template in Agronomic TrialsDue to the overlap of many disciplines and the availability of novel technologies, modern agriculture has become a wide, interdisciplinary endeavor, especially in Precision Agriculture. The adoption of a standard format for reporting field experiments can help researchers to focus on the data rather than on re-formatting and understanding the structure of the data. This paper describes how a European consortium plans to: i) create a “handbook” of protocols for reporting definitions,... D. Cammarano, D. Drexler, P. Hinsinger, P. Martre, X. Draye, A. Sessitsch, N. Pecchioni, J. Cooper, W. Helga, A. Voicu |
3. Decision Support Tools for Developing Aflatoxin Risk Maps in Peanut FieldsAspergillus flavus and Aspergillus parasiticus hereafter referred to jointly as A. flavus, are soil fungi that infect and contaminate preharvest and postharvest peanuts with the carcinogenic secondary metabolite aflatoxin. A. flavus can cause extensive economic losses to peanut growers and shellers by contaminating peanut kernels with aflatoxins. In the southeastern U.S., contamination from aflatoxin continues to be a major threat to the peanut industry and... G. Vellidis, M. Abney, T. Burlai, J. Fountain, R.C. Kemerait, S. Kukal, L. Lacerda, S. Maktabi, A. Peduzzi, C. Pilcon, M. Sysskind |
4. Field Mapping for Aflatoxin Assessment in Peanut Crops Using Thermal ImageryAflatoxin is a toxic carcinogenic compound produced by certain species of Aspergillus fungi, which has a significant impact on peanut production. Aflatoxin levels above a certain threshold (20 ppb in the USA and 4 ppb in Europe) make peanuts unsuitable for export, resulting in significant financial losses for farmers and traders. Unmanned Aerial Vehicles (UAVs) are becoming increasingly popular for remote sensing applications in agriculture. Leveraging this advancement, UAV-based thermal imaging... S. Shrestha, L. Lacerda, G. Vellidis, C. Pilcon, S. Maktabi, M. Sysskind |