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| Filter results11 paper(s) found. |
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1. Sustainable Grain Production With Continuous Improvements And Lean ProductionFew farmers are dedicated to critically examine their production processes. When something needs to be improved, the focus is on production with a concentration on the biological. But the profitability of a company is created by the production (what I do) and organization (how I do it). Agricultural advisory services are well developed in Sweden with services related to biological production (crop production planning, soil mapping, etc.) but there are no corresponding activities... B. Sundström, H. Åström, A. Rydberg, J. Olsson |
2. Building Proactive Predictive Models With Big Data Technology For Precision AgricultureIn a world with ever increasing shortages of food production due to increasing populations and depletion of resources, the need for new technologies and techniques for sustainable and efficient agriculture with long term financial, environmental and cultural benefits are critical. An area of scientific study concerning crop-production management called Precision Agriculture (PA) is a concept based on integrating modern information technologies such as Big Data Analytics, GPS... C. Lai, C. Belsky |
3. Application Of Infrared Thermography For Assessing Beef Cattle Comfort Using A Fuzzy Logic Classifier... L.S. Martello, T.F. Canata, R.V. Sousa |
4. Detecting Nitrogen Variability at Early Growth Stages of Wheat by Active Fluorescence and NDVILow efficiency in the use of nitrogen fertilizer, has been reported around the world which often times result in high production costs and environmental damage. Today, unmanned aerial vehicles (UAV) cameras are being used to obtain conditions of crops, and can cover large areas in a short time. The objectives of this study were (i) to investigate N-variability in wheat at early growth stages using induced fluorescence indices, NDVI measured by active sensor and NDVI obtained by digital imagery;... E. Patto pacheco, J. Liu, L. Longchamps, R. Khosla |
5. Weed Detection Among Crops by Convolutional Neural Networks with Sliding WindowsOne of the primary objectives in the field of precision agriculture is weed detection. Detecting and expunging weeds in the initial stages of crop growth with deep learning technique can minimize the usage of herbicides and maximize the crop yield for the farmers. This paper proposes a sliding window approach for the detection of weed regions using convolutional neural networks. The proposed approach involves two processes: (1) Image extraction and labelling, (2) building and training our neural... K. Kantipudi, C. Lai, C. Min, R.C. Chiang |
6. Time Series Analysis of Somatic Cell Count from Dairy Herds in Minas Gerais - BrazilThe objective of this study was to analyze the temporal variation of somatic cell count (SCC) in milk of dairy cows from the state of Minas Gerais, Brazil. The Holstein Livestock Breeders Association of Minas Gerais provided data collected from 128 dairy farms located in the state of Minas Gerais between the years of 2000 and 2016. The database contains the SCC average of a total of 91,851 305-day lactations of Holstein animals. The annual SCC average was calculated as well as the percentage of... G.M. Dallago, D. Figueiredo, R. Santos, D. Santos, L. Guimarães, C. Santos, T. Castro, A. Santos, L. Otoni, J. Andrade |
7. The Influence of Calf’s Sex on Total Milk Yield and Its Constituents of Dairy CowsThe objective of the present work was to evaluate the influence of the sex of the calf on total milk yield and its constituents of Holstein-Friesian dairy cows. The Holstein Livestock Breeders Association of Minas Gerais provided data collected over the years from 2000 to 2016 from 127 dairy farms located in the state of Minas Gerais – Brazil. The data set analyzed contained 61747 observations of Holstein-Friesian animals that calved female (n = 28903) or male (n = 32844) calf. Fat, protein,... G.M. Dallago, D. Figueiredo, R. Santos, D. Santos, L. Barroso, G. Alves, J. Vieira, L. Guimarães, C. Santos , L. Maciel |
8. Precision Agriculture Research Infrastructure for Sustainable FarmingPrecision agriculture is an emerging area at the intersection of engineering and agriculture, with the goal of intelligently managing crops at a microscale to maximize yield while minimizing necessary resource. Achieving these goals requires sensors and systems with predictive models to constantly monitor crop and environment status. Large datasets from various sensors are critical in developing predictive models which can optimally manage necessary resources. Initial experiments at University... C. Lai, C. Min, R. Chiang, A. Hafferman, S. Morgan |
9. Evaluation of Nutrient Intake in Sheep Fed with Increasing Levels of Crambe Meal (Crambe Abyssinica Hoscht)The objective of this study was to evaluate the effects of increasing levels of crude protein (CP) substitution of the concentrate by CP of crambe meal (CM) (0, 25, 50 and 75% dry matter basis) on consumption of nutrients. Four rumen fistulated and castrated sheep (18 months old on average and initial body weight of 50 kg) were used distributed in a 4 x 4 Latin square design with 4 treatments and 4 experimental periods (repetitions). Diets were balanced to meet requirements for minimum gains of... K.K. De azevedo, D.M. De figueiredo, M.G. De sousa, G.M. Dallago, R.R. Silveira, L.D. Da silva, R.A. Santos |
10. Levels of Inclusion of Crambe Meal (Crambe Abyssinica Hochst) in Sheep Diet on the Balance of Nitrogen and Ureic Nitrogen in the Blood SerumCrambe meal, which is a co-product of biodiesel production, is a potential substitute for conventional protein sources in ruminant diets. The objective of this study was to evaluate the effect of the substitution of crude protein of the concentrate by crude protein of crambe meal with increasing levels (0, 25, 50, and 75%) on nitrogen balance and blood plasma urea nitrogen concentration in sheep. Four male sheep, rumen fistulated, were placed in metabolic crates and distributed in a 4 x 4 Latin... K.K. De azevedo, D.M. Figueiredo, M.G. De sousa, G.M. Dallago, R.R. Silveira, L.D. Da silva, L.N. Rennó, R.A. Santos |
11. Efficiency of Microbial Synthesis and the Flow of Nitrogen Compounds in Sheep Receiving Crambe Meal (Crambe Abyssinica Hochst) Replacing the Concentrade Crude ProteinThe objective of this study was to evaluate the effect of increasing levels (0, 25, 50, 75%) of crude protein substitution of the concentrate by crude protein of crambe meal on microbial protein synthesis and the flow of microbial nitrogen compounds in sheep. Four rumen fistulated sheep (18 months and initial average body weight of 50 kg) were distributed in a 4 x 4 Latin square design. Diets were balanced to meet the requirements for minimum gains, containing approximately 14% crude protein and... K.K. De azevedo, D.M. Figueiredo, G.M. Dallago, J.A. Vieira, R.R. Silveira, L.D. Da silva, R.A. Santos, L.N. Rennó, G.B. Pacheco |